boiled, quartered potatoes (skin on) with our lemon olive oil and a sprinkle of black pepper

3 Healthy Habits for the New Year You Can Start Right Now!

 boiled, quartered potatoes (skin on) with our lemon olive oil and a sprinkle of black pepper

The New Year represents a fresh start, which is exactly the motivation you may need to begin changing up the way you eat. Some of the healthiest habits for the New Year are also the simplest. You don’t need expensive exercise equipment to make a change in how you feel. Nor do you need to deprive yourself of enjoying hearty meals.

Instead, establishing small habits over the next few weeks will add up to big improvements in how you look and feel. You’re also more likely to keep those resolutions when the changes you make fit seamlessly into your normal daily routine.

Eat More Vegetables

Ok, you may have heard this one all your life, but it is worth noting that adding more veggies to your plate can be more exciting than you might think. One way to generate some excitement about vegetables is to try a new one each week.

Eating more vegetables doesn’t mean having to limit yourself to lettuce and carrots. Instead, create a list of some more unique vegetables that you can find in the grocery store and at farmers markets. Then, commit to cooking at least one new recipe each week.

During the rest of the week, you can challenge yourself to add more colors to your meals.

Making a stir fry is a great way to motivate yourself to add more color and flavor to your meals. You can sauté red, green and yellow bell peppers along with some purple onion in some of our habanero & cayenne pepper infused olive oil to give your stir fry a bit of a kick.

Or—you can use a similar cooking method to prepare fresh spinach before tossing it into a quiche along with fresh tomatoes and mushrooms.

Making your meals more colorful and exploring new types of foods makes your efforts at getting healthier seem more like an adventure than a drudgery. After a few practice runs, you might even be ready to show off your new culinary skills to your family and friends.


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