Simple Uses & Recipe Ideas

Basil-Rubbed Pork chops with Fresh Peach Mostarda and Peach Balsamic Vinegar

Basil-Rubbed Pork chops with Fresh Peach Mostar...

Prep time 10 min Cook time 30 min Servings 4 pers Ingredients 3 yellow peaches firm but ripe (about 1 ½ cup diced) 1 shallot minced 1/2 cup Vines &...

Basil-Rubbed Pork chops with Fresh Peach Mostar...

Prep time 10 min Cook time 30 min Servings 4 pers Ingredients 3 yellow peaches firm but ripe (about 1 ½ cup diced) 1 shallot minced 1/2 cup Vines &...

Balsamic Vinegar Peaches

Balsamic Vinegar Peaches

Peach season is on of our favorites. Serve over vanilla ice cream or a salad!

Balsamic Vinegar Peaches

Peach season is on of our favorites. Serve over vanilla ice cream or a salad!

Rosemary Olive Oil & Herb Roasted Baby Heirloom Tomatoes

Rosemary Olive Oil & Herb Roasted Baby Heirloom...

Prep time 5 min Cook time 20 min Servings 4 - 6 pers Ingredients 1 pint locally grown organic, baby heirloom tomatoes 2 Tbsp Vines & Groves’ Rosemary infused olive...

Rosemary Olive Oil & Herb Roasted Baby Heirloom...

Prep time 5 min Cook time 20 min Servings 4 - 6 pers Ingredients 1 pint locally grown organic, baby heirloom tomatoes 2 Tbsp Vines & Groves’ Rosemary infused olive...

Cherry Tomato & Summer Squash Pasta with Basil Olive Oil

Cherry Tomato & Summer Squash Pasta with Basil ...

Prep time 10 min Cook time 25 min Servings 4 pers Ingredients ½ pound whole grain rotini or fusilli or penne pasta 1 pint (2 cups) cherry tomatoes 2 medium...

Cherry Tomato & Summer Squash Pasta with Basil ...

Prep time 10 min Cook time 25 min Servings 4 pers Ingredients ½ pound whole grain rotini or fusilli or penne pasta 1 pint (2 cups) cherry tomatoes 2 medium...

Roasted Carrot and Pepper Soup, Serve Hot or Cold!

Roasted Carrot and Pepper Soup, Serve Hot or Cold!

Roasted Carrot and Pepper soup Prep time 10 Cook time 35 Servings 4 Ingredients 4 large carrots, peeled and chopped 2 bell peppers, seeded and chopped 2 tablespoons Vines &...

Roasted Carrot and Pepper Soup, Serve Hot or Cold!

Roasted Carrot and Pepper soup Prep time 10 Cook time 35 Servings 4 Ingredients 4 large carrots, peeled and chopped 2 bell peppers, seeded and chopped 2 tablespoons Vines &...

Tomato and Pepper Bruschetta with Balsamic Vinegar

Tomato and Pepper Bruschetta with Balsamic Vinegar

Tomato and Pepper Bruschetta Prep time 10 Servings 4-6 Ingredients 2 ripe tomatoes, diced 1 bell pepper, diced 2 tablespoons Vines & Groves Olive Oil 1 clove garlic, minced Salt...

Tomato and Pepper Bruschetta with Balsamic Vinegar

Tomato and Pepper Bruschetta Prep time 10 Servings 4-6 Ingredients 2 ripe tomatoes, diced 1 bell pepper, diced 2 tablespoons Vines & Groves Olive Oil 1 clove garlic, minced Salt...