Vines & Groves Rosemary Olive Oil

Vines & Groves Rosemary Olive Oil combines organic extra virgin olive oil with fragrant rosemary for a woodsy, herbaceous flavor that feels right at home in a Mediterranean kitchen. Aromatic yet balanced, it is especially good with roasted and grilled foods. Use it on potatoes and root vegetables, brush it onto lamb or chicken, drizzle it over focaccia, or finish white beans, lentils, mushrooms and pasta. It delivers the flavor of rosemary in one easy pour, making it a dependable pantry shortcut for turning simple ingredients into something special and helping Make Good Food Better.

SERVING IDEAS

·       Roast potatoes or root vegetables

·       Brush onto lamb or chicken

·       Drizzle over focaccia

·       Finish white beans or lentils

·       Toss with mushrooms or pasta

MAKE GOOD FOOD BETTER

Try it before roasting potatoes or chicken - the rosemary flavor develops beautifully with heat.